{"id":28,"date":"2020-06-22T20:04:28","date_gmt":"2020-06-22T20:04:28","guid":{"rendered":"http:\/\/lundwall.cc\/?page_id=28"},"modified":"2025-07-29T20:07:52","modified_gmt":"2025-07-29T20:07:52","slug":"recept-2","status":"publish","type":"page","link":"https:\/\/lundwall.cc\/?page_id=28","title":{"rendered":"Mjuk pepparkaka"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Mjuk pepparkaka<\/h1>\n\n\n<p style=\"padding-left: 40px;\">3 \u00e4gg<br \/>3 dl socker<br \/>1 1\/2 dl gr\u00e4ddfil<br \/>75 g sm\u00e4lt sm\u00f6r eller margarin<br \/>1 tsk kanel<br \/>1 tsk nejlikor<br \/>1 tsk ingef\u00e4ra<br \/>3 dl vetemj\u00f6l<br \/>2 tsk bakpulver<\/p>\n<p>Vispa \u00e4gg och socker vitt och p\u00f6sigt. Tills\u00e4tt gr\u00e4ddfilen, sm\u00f6ret, kryddorna och till sist mj\u00f6let blandat med bakpulvret. Sl\u00e5 smeten i smord br\u00f6ad form och gr\u00e4dda i ej f\u00f6r varm ugn. 175-200 grader i 45-50 minuter.<\/p>\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"http:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-1024x576.jpg\" alt=\"\" class=\"wp-image-83\" srcset=\"https:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-1024x576.jpg 1024w, https:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-300x169.jpg 300w, https:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-768x432.jpg 768w, https:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-1536x864.jpg 1536w, https:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-2048x1152.jpg 2048w, https:\/\/lundwall.cc\/wp-content\/uploads\/2020\/07\/mjuk_pepparkaka-1200x675.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Mjuk pepparkaka 3 \u00e4gg3 dl socker1 1\/2 dl gr\u00e4ddfil75 g sm\u00e4lt sm\u00f6r eller margarin1 tsk kanel1 tsk nejlikor1 tsk ingef\u00e4ra3 dl vetemj\u00f6l2 tsk bakpulver Vispa \u00e4gg och socker vitt och p\u00f6sigt. Tills\u00e4tt gr\u00e4ddfilen, sm\u00f6ret, kryddorna och till sist mj\u00f6let blandat med bakpulvret. Sl\u00e5 smeten i smord br\u00f6ad form och gr\u00e4dda i ej f\u00f6r varm ugn.<\/p>\n<div class=\"more-link\">\n\t\t\t\t <a href=\"https:\/\/lundwall.cc\/?page_id=28\" class=\"link-btn theme-btn\"><span>L\u00e4s mer <\/span> <i class=\"fa fa-caret-right\"><\/i><\/a>\n\t\t\t<\/div>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-28","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/lundwall.cc\/index.php?rest_route=\/wp\/v2\/pages\/28","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lundwall.cc\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lundwall.cc\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lundwall.cc\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lundwall.cc\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28"}],"version-history":[{"count":9,"href":"https:\/\/lundwall.cc\/index.php?rest_route=\/wp\/v2\/pages\/28\/revisions"}],"predecessor-version":[{"id":494,"href":"https:\/\/lundwall.cc\/index.php?rest_route=\/wp\/v2\/pages\/28\/revisions\/494"}],"wp:attachment":[{"href":"https:\/\/lundwall.cc\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}